* Acrylics (poly acrylates, p.a.a.) * Agar Agar * Alginates, Na, Ca, K * Carbomers 941, 940, 934, 934P and 910 and also types 980, 981, 984) * Carrageenan and semi-refined PES * CMC 0,7 and 0,9 and 1,1 DS * Fibers: wheat, citrus, pea * Gelatine, various: skin, bones, veal, pigs, bovine, also Halal available * Gellan Gum * Guar Gum and derivatives (h.p. and c.m.) * Inulin and derivatives (c.m. et di-carboxy, bio-degradable, dispersants) * Konjac Gum and synergistic blends * Locust Bean Gum * MC et HPMC, L-HPC, E.C. and HEC (cellulose ethers) * MCC micro crystalline cellulose * Pectin, LM, LMA, HM and buffered types * Poly Ethylene Oxyde (PEG) till 8 million mol.weight * PGA * PVP (Polyvinyl Pyrrolidone types K30, K90, PVPIVA64, PVPP (cross povidone), PVP-I * Scleroglucan (pharma and technical grade) * Sesbania Gum * Starch derivatives (c.m. and h.p.) * Tamarind and derivatives (c.m. and h.p.) * Tara Gum and synergistic blends * Xanthan Gum (food and technical grade) |
gélifiants |
épaissier, gommes & |